Description
Enjoy this delightful Pumpkin Fluff Dip that combines cream cheese and pumpkin puree for a sweet treat. Perfect for gatherings or a cozy night in, it features a blend of spices to elevate its flavor. Easy to prepare and sure to please any crowd!
Ingredients
Scale
- 8 ounces cream cheese, room temperature
- 1 cup pumpkin puree
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon ground cloves
Instructions
- In a stand mixer bowl, add the cream cheese and whip on medium high for 1-2 minutes until light and fluffy.
- Incorporate the pumpkin puree, powdered sugar, vanilla extract, cinnamon, nutmeg, and ground cloves. Whip again until light and fluffy.
- Chill in the refrigerator overnight or serve immediately, topping with a sprinkle of cinnamon and serving with your choice of crackers.
Notes
Make sure the cream cheese is at room temperature for easier mixing.
Feel free to adjust the spices according to your taste preference.
This dip pairs well with various sweet dippable crackers, so experiment with your favorites.
Nutrition
- Serving Size: 1/12 recipe
- Calories: 180
- Sugar: 28g
- Sodium: 140mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
