Description
These Peanut Butter Frozen Yogurt Bites are a delightful treat. Made with creamy peanut butter, Greek yogurt, and topped with chocolate chips, they’re simple to prepare and perfect for a refreshing snack or dessert.
Ingredients
Scale
- 1 cup Skyr yogurt (or Greek yogurt)
- ½ cup creamy peanut butter
- ¼ cup maple syrup
- 1.5 tablespoons mini chocolate chips
- Pinch of flaky sea salt
Instructions
- In a bowl, combine yogurt, peanut butter, and maple syrup, mixing until smooth and fluffy.
- Transfer the mixture to a lined loaf pan, then sprinkle chocolate chips and flaky salt on top.
- Place the pan in the freezer for at least 3 hours to set.
- Once frozen, remove from the freezer and cut into bite-sized pieces.
Notes
For a richer flavor, use natural peanut butter without additives.
Customize toppings by adding chopped nuts or dried fruits.
Store the bites in an airtight container in the freezer.
Nutrition
- Serving Size: 1 bite
- Calories: 90
- Sugar: 4g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
