Description
Halloween Oreo Brownies are a delightful mix of rich chocolate brownie and creamy Oreos. This simple recipe brings a festive touch to any gathering with its wonderful flavor and easy preparation, making it a go-to for home bakers.
Ingredients
Scale
- 1 box brownie mix + ingredients on box
- 18–20 Halloween Oreos
Instructions
- Preheat the oven as directed on the brownie box for an 8 x 8 pan and spray it with non-stick spray.
- Prepare the brownie batter following the directions on the box.
- Crush 10 Halloween Oreos and gently fold them into the brownie batter. Spread the mixture evenly into the prepared pan.
- Place 4-5 whole Oreos randomly on top of the batter and press a few additional crushed Oreos into the surface.
Notes
For a richer flavor, consider adding chocolate chips to the batter.
Store leftovers in an airtight container at room temperature for up to 3 days.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg