Description

French Onion Chicken Lasagna Rollups offer a delightful blend of flavors and textures, featuring creamy filling, tender noodles, and luscious cheese. Perfect for a comforting meal, they are easy to prepare and sure to impress.

Ingredients

Scale

1 tablespoon unsalted butter
1 tablespoon extra virgin olive oil
2 large sweet onions, thinly sliced
½ teaspoon kosher salt
½ teaspoon black pepper
¼ cup (½ stick / 57 g) unsalted butter
3 teaspoons garlic, minced
1 teaspoon kosher salt
½ teaspoon pepper
¼ teaspoon crushed red pepper
2 cups (476 g) heavy cream
1 cup (100 g) parmesan cheese, grated
9 lasagna noodles, cooked al dente according to package instructions
1 ½ cups (369 g) ricotta cheese
2 cups (280 g) rotisserie chicken, chopped
2 cups (226 g) gruyere cheese, shredded, divided
½ cup (50 g) parmesan cheese, grated
1 ½ cups (45 g) spinach, chopped, divided
parsley, chopped for garnish

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven and prepare a 9×13-inch baking dish with nonstick spray.
In a skillet, melt butter and olive oil, then add onions, salt, and pepper. Cook until caramelized, stirring occasionally.
Add garlic and cook for an additional minute.
In a separate pot, melt more butter, then stir in cream, cheese, and seasonings, blending until smooth.
Layer cooked lasagna noodles with ricotta, rotisserie chicken, spinach, and a portion of the cheese mixture.
Roll up each noodle, place seam side down in the baking dish, and cover with the remaining sauce and cheese.
Bake in the oven until bubbly and golden. Allow to cool slightly before serving.

Notes

Feel free to substitute the gruyere cheese with mozzarella for a milder flavor.
You can prepare the roll-ups ahead of time and refrigerate them until ready to bake.
Adding mushrooms or other vegetables can enhance the flavor and texture.

Nutrition

Serving Size: 1 roll-up
Calories: 532
Sugar: 1g
Sodium: 794mg
Fat: 32g
Saturated Fat: 17g
Unsaturated Fat: 12g
Trans Fat: 1g
Carbohydrates: 38g
Fiber: 2g
Protein: 25g
Cholesterol: 105mg