Description

Carolina Gold BBQ Sauce brings irresistible flavor to your grilled meals with its simple prep and key ingredients like mustard, sugar, and beer. Perfect for BBQ lovers!

Ingredients

Scale

1 cup yellow mustard
1/3 cup dijon mustard
2 tablespoons tomato paste
1 teaspoon worcestershire sauce
2 tablespoons hot sauce
1 teaspoon liquid smoke, like applewood or hickory
3/4 cup dark brown sugar
1/2 teaspoon garlic powder
1 teaspoon onion powder
1/4 cup apple cider vinegar
1 cup of beer

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Instructions

In a non-reactive saucepan, whisk together the yellow mustard, dijon mustard, tomato paste, Worcestershire sauce, hot sauce, liquid smoke, brown sugar, garlic powder, onion powder, apple cider vinegar, and beer until the mixture is smooth.
Bring the mixture to a gentle simmer over medium heat and let it cook for 10 minutes.
Remove the saucepan from the heat, adjust seasoning according to taste, and allow the sauce to cool to room temperature.
Transfer the cooled BBQ sauce to an airtight glass container and store it in the refrigerator for up to one month.

Notes

For a milder sauce, adjust the amount of hot sauce to your liking.
This sauce pairs well with grilled meats and can be used as a marinade or dipping sauce.
The flavor develops even more as it sits, making it great for preparing ahead of time.

Nutrition

Serving Size: 1 tablespoon
Calories: 45
Sugar: 10g
Sodium: 150mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg