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4-Way-Dip-Multiple-Varieties-Recipe

4-Way Dip (Multiple Varieties)

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  • Author: Anna
  • Prep Time: 45 minutes
  • Cook Time: 60 minutes
  • Total Time: 1 hour 45 minutes
  • Yield: 10 servings 1x
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Description

This 4-Way Dip is a delightful blend of creamy cheeses, tender chicken, and savory spices. Perfect for parties or game nights, it’s easy to prepare and bursting with flavor. Serve it warm with your favorite dippers for an irresistible experience!

Ingredients

Scale
  • cooking spray
  • 2 (16.3-oz.) tubes biscuit dough
  • 4 tbsp. unsalted butter, melted
  • 1/2 c. finely grated parmesan
  • 1/2 tsp. garlic powder
  • 3 (8-oz.) pkg. cream cheese, softened
  • 3 c. shredded mozzarella
  • 1 1/2 c. shredded cooked chicken
  • 1/4 c. buffalo sauce
  • 1 tbsp. ranch dressing
  • 1/2 c. shredded cheddar, divided
  • 3/4 c. frozen chopped spinach, thawed, squeezed dry
  • 1/2 c. chopped artichoke hearts
  • 1/3 c. sour cream
  • 1/4 c. shredded gruyère
  • 1/4 c. shredded monterey jack
  • 2 garlic cloves, minced
  • 2 tbsp. finely grated parmesan
  • pinch of crushed red pepper flakes
  • 1/4 c. finely grated parmesan
  • 1/4 c. ricotta
  • 1 tsp. italian seasoning, divided
  • 1/2 c. pizza sauce
  • 1/4 c. mini pepperoni slices
  • 1/4 c. shredded mozzarella
  • 4 slices cooked bacon, crumbled
  • 2 jalapeños, seeded, finely chopped
  • blue cheese crumbles, finely sliced chives, finely chopped fresh parsley, torn fresh basil, for topping

Instructions

  • Preheat the oven to 350°F and grease a baking sheet with cooking spray.
  • Cut each biscuit into 4 pieces and pinch edges to form balls. Arrange the biscuits around the edges of the prepared sheet and create 4 quadrants with the remaining pieces.
  • Brush biscuits with melted butter, then sprinkle with Parmesan and garlic powder.
  • In a mixing bowl, beat cream cheese and mozzarella with a handheld mixer on medium speed until blended.

Notes

Feel free to customize the toppings with your favorite vegetables or cheeses.
Serve the dip warm for the best flavor and texture.
This recipe is perfect for entertaining and can be made ahead of time.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 60mg

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Find it online: https://cozypeterpantry.com/4-way-dip-multiple-varieties/